If you think teaching advanced technology in Dubai is all about suits, serious faces, and conference rooms, let me introduce you to Dr. Sven Mostegl —where baking and tech education meet in the most delightful way possible!

I had the pleasure of conducting a training session on the latest DEBAG Deutsche Backofenbau GmbH DECON One Touch control system. The star of the show? The new Energy Measurement Module—a feature so sleek and efficient that even an oven would give it a standing ovation.

Enter Sven: the kind of guy who doesn't just learn about new tech features; he takes them straight to the oven and bakes them into practice. Quite literally.

For those unfamiliar with Sven’s unique approach to learning, here's a quick rundown: the minute he gets his hands on new tech, it's off to the races—or rather, the kitchen. Within moments of our training, Sven was already putting the DECON's Energy Measurement Module to the test, all while ensuring that our baking session was as entertaining as it was educational.

Now, you might be wondering how baking and energy efficiency go hand in hand. Well, with Sven, it's an art form. Imagine a perfectly measured pastry, timed to perfection, and energy-optimized down to the last watt. But, as with all things Sven, there was plenty of laughter in the mix—whether it was the dramatic "reveal" of a perfectly golden loaf or the playful banter over whose energy efficiency score would reign supreme.

In the end, our baking session was more than just a test of the DEBAG DECON One Touch. It was a masterclass in how technology can blend seamlessly with creativity and fun. And if there's one thing I've learned, it's that when Sven is involved, expect the unexpected—especially when it comes to bread, tech, and a lot of laughs.

So, here’s to more baked goods, brilliant tech, and belly laughs in the world of energy-efficient ovens. Because, as Sven would say, "Why just learn when you can bake and learn?"

Until next time, may your bread rise as high as your energy savings!