Who I Am

My name is Sven Mostegl and I was born into a German Baker's family. I grew up in Southern Germany and live now in Dubai. I am passionate about bread and learned all the basics from my father.I want to change the way modern human beings, eat, to create a food brand that doesn’t compromise quality and that never ever lies to people.

Unfortunately, society has given bread a bad reputation. But I want to show you how bread can actually support your health and be super food. I am the first baker in the Middle East creating full fermented sourdough bread, which are free from any enzymes, additives or chemicals. My breads are only made from water and flour and fermentation will do the rest.

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GAINING MOMENT

Honored and Humbled

There are moments in life that make you pause—moments where recognition becomes something far greater. Honored and Humbled perfectly captures the feeling I experience when people appreciate my products, attend my workshops, and passionately put into practice what they’ve learned..........

Milestones Make Today

Life is made up of moments—good and bad. These milestones shape our path, define who we are, and guide us toward what we want to achieve. Unlike the common saying that "the journey is the destination," I firmly believe: Without a destination, there is no journey. A destination is the compass..........

Achievement Diary

Success and achievements are often measured by awards, nominations, or titles. However, for me and my team, true success is not about the trophies on shelves or mentions in magazines, no matter how prestigious they may be. Achievement Diary is a record of the real achievements..........

MY BAKING JOURNEY

The Moment That Made Me a Baker

Life often leads us down unexpected paths. While some moments seem ordinary at first, they leave an imprint that shapes our future in ways we couldn’t imagine. The Moment That Made Me a Baker wasn’t just a single event—it was a series of realizations that showed me the unique value of..........

Where Passion Meets Precision

True greatness is born where passion and precision intersect. It is in this meeting point that creativity takes form and mastery is achieved. Where Passion Meets Precision reflects the harmony between heartfelt dedication and unwavering attention to detail—a balance that elevates the ordinary to the extraordinary..........

Love, Life, and Complexity

Love, life, and complexity—three words that touch the essence of everything that connects us. It is these layers, the intricate weave of experiences, relationships, and the world around us, that define who we are. Each layer holds its own meaning, yet together, they create a foundation that carries and inspires us..........

MY PASSION

Turning Dough into Delight

Every piece of dough holds potential—a simple mixture of flour, water, and care, waiting to be transformed into something extraordinary. Turning Dough into Delight is more than a process; it’s a journey of creativity, skill, and passion that turns the ordinary into the exceptional..........

The Art and Soul of Baking

Baking is more than a craft—it is a blend of artistry and purpose, where tradition and passion come together to create something extraordinary. The Art and Soul of Baking represents the deep connection between skill, creativity, and the care that goes into every loaf of bread..........

From My Heart, On Your Table

Every loaf of bread tells a story. It is the story of dedication, passion, and a deep connection to the people who will enjoy it. From My Heart, On Your Table is more than a phrase—it represents the journey of every product I create, from its inception to the moment it..........